There’s always like the aroma of freshly baked banana bread wafting through your kitchen. This mouthwatering recipe is a classic for a reason. It’s straightforward to make, using everyday ingredients that you probably already have on hand. With its moist crumb and sweet topping, this banana bread is sure to become a family favorite.
Here’s what you'll need:
- 3 ripe bananas, mashed
- 1/2 cup (1 stick) unsalted butter, softened}
- 1 cup granulated sugar}
- 3 large eggs}
- 1 tsp vanilla extract}
- 1 1/2 cups all-purpose flour}
- 1/2 tsp baking soda}
- 1 teaspoon salt}
Instructions:
Preheat to 350°F (175°C). Grease and flour a 9x5 inch.
In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla extract.
In a separate bowl, whisk together the flour, baking soda, and salt.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Fold in the mashed bananas.
Pour the batter into the prepared pan and bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
Let the bread cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
Enjoy your delicious homemade banana bread!
Moist & Delicious Banana Bread
There's nothing quite like a warm slice of freshly baked banana bread on a chilly day. This classic recipe is known for its soft texture and sweet flavor. Made with perfectly bananas, this easy treat will quickly become a staple check here in your kitchen. With just a few everyday ingredients, you can whip up this tasty bread in no time!
- Tip: Serve warm with a dollop of whipped cream for a decadent treat.
- Enjoy a slice fresh out of the oven for maximum deliciousness.
Easy Banana Bread From Scratch
Whip up a mouthwatering batch of banana bread from scratch with this simple recipe. It's great for using up ripe bananas and always satisfy your family and friends.
This recipe only takes a handful of ingredients that you likely already have in your pantry. Let's start by crushing the bananas until they are creamy. Then, we'll blend them with the other ingredients, pour the batter into a loaf pan, and cook it until golden brown.
Dig in this warm banana bread with a pat of butter or your favorite addition.
Best Ever Banana Bread Loaf
This guide for banana bread is guaranteed to become your new go-to. It's moist, flavorful, and packed with the perfect amount of cinnamon. You'll need ripe bananas, of course, but also melted butter and granulated sugar. The mixture is easy to mix, and the loaf bakes up to a beautiful golden brown. This bread is amazing on its own, but you can also enjoy it with a drizzle of honey.
Ultimate Comfort Food: Banana Bread
There's nothing quite like a warm slice of banana bread on a chilly day. It's the ultimate comfort food, bringing back memories of home and contentment. Made with ripened bananas, this sugary treat is soft and packed with flavor. You can consume it plain or topped with a dollop of whipped cream or ice cream for an even greater decadent experience.
There are countless variations of banana bread, from traditional recipes to those with mixed ingredients like nuts, chocolate chips, or seasonings. No matter how you make it, banana bread is sure to delight your taste buds and soothe your soul.
Quick & Simple 3-Ingredient Banana Bread
Whip up this tasty treat of banana bread in just minutes with this quick 3-ingredient recipe. You only need spotty bananas, white flour, and baking powder. Just mix these materials and bake until a beautiful color.
This is the perfect recipe for weeknight snacks!